Sugar-free desserts Archives - Sugar Free Sundays
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Sugar-free desserts

These are a hybrid cross between a crunchie, a rusk, an oat biscuit and a granola bar. Basically, if you like those oaty kind of biscuits you will LOVE these, even though they don't actually contain too many oats. I have spent a long time...

I am hesitant to call these muffins when in reality they were more like cupcakes! So sweet, vanillary and DELISH, they fall safely within the healthy dessert realm. I have always like sweetcorn and peanut butter as a flavour combination, and in this instance, paired with...

This is not your average low carb carrot cake. It is not laden with fat, it is so nutritious, and it is of course pretty high protein! I love how moist and flavoursome it is, and can confidently say it won't last longer than a...

Okay I struggled to find a name for this! It is a creamy, smooth protein pumpkin pie on top of a choc chip cookie dough blondie base. Except its not exactly cookie DOUGH cause it's baked. See my problem?...

The first question I got when I posted this recipe on my story was, "What is a blondie?". Well the answer to that is it is similar to a brownie but just without the chocolate. So picture a delicious, dense, flavoursome teatime treat, featuring one...

Three layers of delicious, vegan protein goodness, stacked into a killer bar/square of sorts. The bottom layer is like a chickpea fudge, the middle layer is a rice crispy treat kind of thing, and the top is a creamy chocolate layer. This whole stack needs...

Carrot cake strikes AGAIN! This time, in the form of a chickpea blondie. They are moist, and spicy, and totally delish. I am also just a sucker for anything that can be made by the wizz of a blender. No mess and super quick. I...

The second V-day recipe is upon us! This time in the form of cute, red, mini couple cakes! Which are really just cupcakes but seeing that it's V-day and all...

I realised that half the reason I hardly make blog posts is because I don't always feel like typing these intro bits. And then I realised that no one probably reads them anyway. So I am going to keep it super brief - a bar,...

This is a Christmas dessert but quite frankly, you can make it any time! I ate it for brekkie for about 4 days in a row after I made it. It truly is so so healthy. And decadent as well....