Macro friendly Archives - Sugar Free Sundays
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Macro friendly

I have been baking so many lemon flavoured things this past month. Maybe it's the tease of summer being just around the corner, or maybe it's just cause sweet lemon treats are so delish. Don't know, don't care! These are called squares because they're exactly that....

As a self confessed choc-a-holic, I know I am probably biased to favouring this recipe from the get go! But honestly, it is just so so quick and easy, and it's a fabulous way to add some protein and micronutrients to your much loved choccie....

I am hesitant to call these muffins when in reality they were more like cupcakes! So sweet, vanillary and DELISH, they fall safely within the healthy dessert realm. I have always like sweetcorn and peanut butter as a flavour combination, and in this instance, paired with...

Okay I struggled to find a name for this! It is a creamy, smooth protein pumpkin pie on top of a choc chip cookie dough blondie base. Except its not exactly cookie DOUGH cause it's baked. See my problem?...

A basic protein pancake should be a part of everyone’s recipe repertoire. This is such an easy, basic recipe that you can use as a springboard and create any flavour combos from there. I just like it as a go-to as it is flop proof,...

I have tried many times before but have never quite managed to get a cakey texture in a high protein cake using actual chickpeas. Well, friends, we had a breakthrough. This is a sugar free, protein cake (that I baked as a sheet cake), filled with...

These were actually a side gig while I was on a bit of a vegan cake baking extravaganza. Best side gig I could have hoped for haha! They turned out moist, flavoursome and delicious on the first try which is amazing.  I added 'Easter' flavours to...

Carrot cake strikes AGAIN! This time, in the form of a chickpea blondie. They are moist, and spicy, and totally delish. I am also just a sucker for anything that can be made by the wizz of a blender. No mess and super quick. I...

The second V-day recipe is upon us! This time in the form of cute, red, mini couple cakes! Which are really just cupcakes but seeing that it's V-day and all...

This is a Christmas dessert but quite frankly, you can make it any time! I ate it for brekkie for about 4 days in a row after I made it. It truly is so so healthy. And decadent as well....