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Strawberry Shortcake Skillet

Yields1 ServingPrep Time5 minsCook Time20 minsTotal Time25 mins

Dry
 45 g whey protein powder
 40 g coconut flour
 25 g oat flour (blend oats)
 40 g xylitol
 5 g psyllium husk
 ½ tsp salt
 ¼ tsp xanthan gum
Wet
 60 g yoghurt
 60 ml milk
 2 tbsp liquid coconut oil or melted butter
 2 eggs
 1 tsp vanilla extract
 sweetener drops (optional)
Toppings
 strawberries
1

Preheat the oven to 180 degrees.

2

Combine dry ingredients in a bowl and mix.

3

Beat wet ingredients together. Pour into dry and mix.

4

Spoon mixture into greased skillet (or baking tin).

5

Arrange strawberries on top. Bake for 18-20 minutes.

6

Serve with yogurt,more fresh berries and a drizzle of maple syrup!